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TRUFLE MUSHROOM CROISSANT

Indulgent pastry features a buttery, flaky croissant filled with a luxurious mixture of tender mushrooms infused with the exquisite aroma and flavor of truffles

Rp45,000
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classic French pastry known for its flaky, buttery layers and crescent shape, croissant is typically enjoyed as a breakfast or snack item, often served warm and accompanied by coffee or tea. Its delicate yet indulgent...
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